Anthony and Lisa Damiano, Chefs

1620 Blvd Village Lane, Vero Beach

772-778-4335 - CounterCultureVero.com

Counter Culture at the Boulevard Tennis Club is a chef-driven, fresh and natural concept featuring nationally-recognized Chef Anthony Damiano, and Pastry Chef Lisa Damiano, recipient of 2016 “Top Chef” Pastry Chef award. Together they have created and operated 16 successful restaurants and entertainment concepts in the past two decades and bring over 70 years of culinary arts experience.

A beautiful restaurant setting featuring vegan and gluten-free menus, open to the public. The restaurant is perfectly centered in the middle of 14 clay tennis courts featuring a beautiful outdoor patio with fire pit.

Services offered: Fresh, delicious, chef-made cuisine. Fine casual dining, lunch and dinner service, full bar. Catering, food to go, weddings and party planning. Experienced in catered events from 10 to 300 guests serving Vero Beach for the past five years.

Specialties: Vegan, vegetarian, gluten-free, dairy-free lunch, dinner and dessert menus. Committed to using the highest quality local ingredients such as organic chicken, grass-fed beef, and cage-free eggs, and organic vegetables.

Philosophy: “Our mission is to serve you the fresh chef-made based cuisine, super foods of superior nutritional value and delicious taste,” says Chef Antho