Aug 16, 2019 12:18AM
The use of plastic bags in the Empire State—23 billion a year that mostly end up in landfills and waterways—will become illegal in March.
Aug 16, 2019 12:13AM
To fight the rapid decline of coral species, the Center for Biological Diversity is filing a lawsuit seeking protective action by the federal government under the Endangered Species Act.
Interest in regenerative agriculture, which stores more carbon dioxide in the soil, is growing so fast that 250 soil health bills have been introduced in legislative bodies in the last two years.
Jul 01, 2019 12:29PM ● By Julie Peterson
May 4 marked the grand opening of Brevard County’s first play space that isn’t just for kids.
Jun 28, 2019 12:38PM
It’s eco-wise to fill our picnic basket with bamboo utensils, plant-based bug repellents, sustainable fish and glass containers.
Germans that ate a diet low in meat and carbs and high in plants and vitamins for four weeks had significantly less gum inflammation and bleeding that subjects that did not change their eating habits.
Strawberries head the latest list of the Environmental Working Group’s “Dirty Dozen” fruits and vegetables with high levels of pesticide residues; avocados top the clean list.
Hemp, the no-buzz industrial variety of cannabis, is cleaning nuclear radiation, cadmium, lead and mercury from toxic sites.
New infrared technology allows doctors to detect the weakened blood vessels at the back of the eye associated with early Alzheimer’s.
When carbon dioxide in the atmosphere hit the highest levels ever recorded in human history in May, the networks’ nightly news devoted less than two minutes to climate change versus almost 18 minutes to the birth of the royal baby.
A Princeton University team has designed a device that uses sunlight to pull hydrogen from industrial wastewater, which could allow factories to simultaneously treat wastewater and generate fuel.
The common vitamin B12 may help slow the progression of both hereditary and non-hereditary Parkinson’s Disease, new studies show.
