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Natural Awakenings Space & Treasure Coast Florida

Global and Health Briefs

Nutrient in Hemp Promotes Health

Mar 03, 2016 09:37AM

Humans have been using cannabis to treat conditions including common autoimmune disorders, seizures and spasms, stress, depression and anxiety, chronic pain, neuropathy, nausea and skin conditions for thousands of years.

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Magnolia Bark Knocks Out Head and Neck Cancer Cells: Extract Shows Promising Results

Feb 29, 2016 04:55PM

In laboratory experiments, honokiol, a magnolia bark extract, halted the grown of cancer cells of the mouth, larynx, tongue and pharynx.

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Probiotics Reduce Aggressively Negative Thoughts: Supplement for a Healthy Attitude

Feb 29, 2016 04:55PM

A seven-species probiotic taken by healthy Dutch subjects for four weeks noticeably reduced attitudes of aggression, hopelessness and rumination.

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Apple Munching Makes for Healthier Shopping: Eating this Fruit Helps Consumers Make Better Choices

Feb 29, 2016 04:55PM

People that ate an apple before grocery shopping stocked their cart with a healthier portion of fruits and vegetables.

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Metal and Mineral Imbalances May Produce Migraines: Trace Element Level Disturbances Could Cause Attacks

Feb 29, 2016 04:55PM

Frequent migraine sufferers were found to have high levels of heavy metals and low levels of other vital minerals in their blood.

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Channel-Surfing Couch Potatoes May Lose Cognitive Skills: Excessive TV Viewing Linked to Cognition

Feb 29, 2016 04:54PM

People that as young adults watched lots of TV and barely exercised had significantly lower cognitive skills later in life.

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Losing Pancreatic Fat Reverses Diabetes: Stabilizing Insulin Production

Feb 29, 2016 04:54PM

After gastric band surgery and adopting a healthier diet, obese patients lost weight; but they also lost 0.6 grams of pancreatic fat and began producing normal amounts of insulin.

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Nixing Monsanto: Guatemala Just Says No

Feb 29, 2016 04:54PM

Following widespread public protests, Guatemala repealed a law that formerly gave Monsanto the right to plant its genetically modified seeds in ancestral lands.

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Food Fight: College Cafeterias Lead the Way in Sustainable Eating

Feb 29, 2016 04:54PM

Students can increasingly find healthy, sustainable options and locally-sourced food in their dining halls.

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High Harvest: Indoor Gardening is Looking Up

Feb 29, 2016 04:54PM

Huge indoor farms relying on vertically stacked trays are producing 100 times more food per square foot than traditional methods while using 99 percent less water and 40 percent less power.

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Critter Cuisine: Edible Insects Can Help Feed the Planet

Feb 29, 2016 04:54PM

Eating insects may invoke an instinctive yuck factor, but bugs are packed with nutrients and protein.

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Corporate Conscience: Unilever Reduces its Carbon Footprint

Feb 29, 2016 04:54PM

Already, 40 percent of the energy for Unilever’s multinational operations comes from green sources, and it aims to solely use renewable sources worldwide by 2030.

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