Dec 29, 2015 05:23PM
Thoughtful British universities are providing “puppy rooms” to help students make it through exam anxiety.
Citing research links to liver, nerve and heart disorders, more than 200 scientists have called for a halt to the production of the chemicals used to coat non-stick cookware.
Japanese scientists have discovered how to convert the sun’s rays via microwaves into a direct power source strong enough to wirelessly power an electric tea kettle; now they’re working to scale it up.
To boost employee productivity, morale and health, corporations as diverse as Aetna, Google and General Mills now supply courses on meditation and yoga.
In a pioneering move, Amy’s Organic restaurant in Rohnert Park, California, combines healthy no-meat dishes with speedy service.
Dec 29, 2015 05:22PM
Daycare workers and others that work with children are now required by California law to be vaccinated against measles, whooping cough and flu.
The progression of Alzheimer’s was slowed in patients taking vitamin E, and falling was reduced by half for those taking vitamin D.
A third of homes in a University of Houston random study were contaminated with an antibiotic-resistant bacteria, apparently tracked in by shoes.
People living in sunny regions have about one-sixth the rate of pancreatic cancer as those in cloudy climes.
People with autism, asked to devise fresh uses for mundane objects, came up with more original and creative ideas than those in a control group.
British scientists report that seniors that feel at least three years younger than their chronological age have almost half the early death rate of those that say they feel more than a year older.
Dec 01, 2015 07:30PM ● By Janice Mills
Recently scientists have begun to explore and understand what is known as the endocannabinoid receptor system, a complex signaling network within the human body.
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